Kicking the heat level up a notch, the Dipitt Buffalo Hot Sauce is amongst the hottest sauces this brand offers. You better be ready to feel your tongue getting caught on fire because this sauce packs a mean punch! So, what gives this sauce its spicy taste? The combination of authentic buffalo flavor and aged peppers is what gives this hot sauce a unique taste. Most peppers are aged for 3 years and as each year passes, they get hotter and hotter.

To maintain the hotness of the peppers and the unique taste of buffalo, the hot sauce is cooked in small quantities slowly. This preserves the quality of the sauce, as well as its hotness level. The sauce uses a combination of peppers to increase the spice factor, which gives heat to it. The sauce is made from only nine ingredients, which include tomato paste, vinegar, sugar, salt, onion, mixed spices, CMC, citric acid and Sodium Benzoate.